Shrimp Dipping Sauce

Shrimp Dipping Sauce in a small white bowl

1+ Cups

Loraine and I love shrimp, just steamed and then chilled in a bowl of ice. Over the years we have tried numerous shrimp or seafood sauces and some were better than others, but we really never came across any that were exceptional.

A few months ago we decided to try and make our own. After some experimentation we hit upon the following ingredient combination.

We like to add the horseradish sauce a little at a time. We're not into blow your mind hot sauces!

Ingredients

Directions

  1. Whisk the Ketchup, lemon juice, Worcestershire sauce, salt and pepper together.
  2. Add 1 teaspoon of horseradish sauce, whisk and taste. Continue to add horseradish sauce and tasting after each addition until you reach the level of tang that suits your tastes.

Recipe Categories

Bon Appétit